Homemade Hearty Seed Bread | VegNews
There’s nothing quite like the smell of homemade bread. And this seedy, whole-grain loaf is a fool-proof version.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vegnews.com.
Ingredients
- 2 cups whole wheat flour
- 2 cups white bread flour
- ⅓ cup whole rye flour
- 1 cup wheat bran
- 1 teaspoon instant yeast
- 1 teaspoon salt
- 2 cups warm water
- 3 tablespoons mixed seeds, such as sunflower, pumpkin, flax, and sesame
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