Sticky Molasses BBQ Ribs | TASTE

Sticky Molasses BBQ Ribs | TASTE

tastecooking.com

Get fall-off-the-bone BBQ ribs year-round with a slow cooker.

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Ingredients

  • Oil mister or cooking spray
  • 3-4 lb ribs, cut into individual ribs
  • 1 c ketchup
  • ½ c molasses
  • 2 tbsp apple cider vinegar
  • ½ tsp hot sauce
  • 2 tsp chili powder
  • 1 tsp garlic powder
  • 1 tsp kosher salt
  • 1 tsp freshly ground black pepper

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