Root Hash - Kosher.com
This is a festive yet wholesome favorite. Instead of starchy white potatoes, I like to serve this butternut squash, turnip, rutabega, and carr
Ingredients
- 1 butternut squash, peeled and cut in small chunks
- 1 turnip, peeled and cut in small chunks
- 1/2 medium-sized rutabaga, peeled and chunked (optional)
- 3 carrots, peeled and chunked
- 1–2 tablespoons Gefen Olive Oil or avocado oil (or use an oil spray bottle)
- fresh garlic, to taste
- salt, to taste
- pepper, to taste
- fresh or dried chives
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