Crumpets - Odlums
Recipe Steps - Combine the milk and water in a small saucepan over a medium-low heat until just warm. - Mix the flour, salt, yeast and sugar in a mixing bowl.
Ingredients
- 225g/8oz Odlums Strong White Flour
- 275ml/10fl oz Milk
- 60ml/2fl oz Water
- 1 teaspoon Salt
- 1 x 7g sachet Fast Action Yeast
- ½ teaspoon Shamrock Golden Caster Sugar
- Butter, for greasing and serving
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