Slow Cooker Split Pea and Smoked Turkey Soup | Canadian Living
This classic Quebecois soup gets new life with the addition of smoked turkey instead of the traditional ham hock. Look for smoked turkey thighs instead of the legs - they've got more meat and less...
Ingredients
- 2 carrots diced
- 2 ribs celery diced
- 1 onion diced
- 1 2/3 cup yellow split peas
- 2 bay leaves
- 1 clove
- 1 1/4 teaspoon garlic powder
- 3/4 teaspoons dried savory
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 smoked turkey thigh (about 750 g)
- Fibre 4 g
- Sodium 545 mg
- Sugars 4 g
- Protein 21 g
- Calories 199.0
- Total fat 3 g
- Potassium 558 mg
- Cholesterol 31 mg
- Saturated fat 1 g
- Total carbohydrate 24 g
- Iron 16.0
- Folate 33.0
- Calcium 3.0
- Vitamin A 26.0
- Vitamin C 3.0
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