Chicken Drumsticks Recipe with Peppers and Paprika (Cosce di Pollo con Peperoni e Paprika) | Samsung

Chicken Drumsticks Recipe with Peppers and Paprika (Cosce di Pollo con Peperoni e Paprika) | Samsung

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This Italian chicken drumsticks recipe is huge on flavor with chicken legs seasoned with paprika, then browned and oven baked with with peppers and onions.

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Cooking tools:

  • Oven
  • Skillet
  • Baking dish
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup

Ingredients

  • 6 chicken drumsticks (about 2 pounds)
  • 2 tablespoons olive oil (divided)
  • 2 tablespoons paprika (divided (I’m using hot paprika, though you can use sweet or smoked))
  • 1 teaspoon red pepper flakes (plus more to taste)
  • Salt
  • pepper
  • 2 medium onions (sliced)
  • 2 bell peppers (seeded and sliced into strips (use Italian sweets if available))
  • 3-4 jalapeno peppers (sliced into strips (optional, for a spicier version))
  • 6 cloves garlic (minced)
  • 1 1/2 cups dry white wine

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