Vegan Kolokithokeftedes (Greek Zucchini Patties)

Ingredients

• 400g/14.1oz grated zucchini
• 2 Tbsp ground flaxseed (+ 4 Tbsp water for flax egg)
• 1/2 cup finely chopped fresh dill, parsley & mint
• 100g/3.5oz finely chopped red onion
• 1 finely chopped garlic clove
• 1/4 cup nutritional yeast flakes
• 1/4 cup plain flour
• 1/2-1 tsp salt
• 1/2 tsp cumin
• 1/4 tsp hot paprika powder
• Black cracked pepper, to taste
• olive oil for shaping patties (optional)