Vegan Cobb Salad - Little Leaf Farms

Ingredients

• 1 large carrot cut into very thin strips lengthwise
• 2 tbsp avocado oil
• Salt to taste
• 1 tsp smoked paprika
• 4 oz Little Leaf Farms Sweet baby Butter Leaf Lettuce
• ½ cup cherry tomatoes, halved
• ¼ cup sliced red onion
• ¼ cup cooked corn off the cobb
• 2 radishes, thinly sliced
• ½ cup sliced hearts of palm
• 1 avocado, cubed
• ½ cup chickpeas
• 1 cup vegan mayonnaise
• ½ cup unsweetened soy milk
• Salt and Pepper to taste
• ½ tsp garlic powder
• ½ tsp onion powder
• ¼ tsp sumac
• 2 tbsp freshly chopped parsley
• 1 tbsp freshly chopped dill