Creating the ultimate meatloaf dish
While chilli con carne remains this kitchen mechanic’s favourite US approach to minced meat, meatloaf comes a very close second. Here’s a simplified, classic, carnivorous recipe for beginners.
Ingredients
- 2 large onions
- 2 cloves of garlic
- 150g mushrooms
- 4 sticks of celery
- 2 large tomatoes
- 1 bunch of parsley
- 10 leaves of fresh basil
- 2 large green peppers
- 30g butter, or virgin olive oil if preferred
- 2 eggs
- 500g minced beef
- 250g minced pork
- 100g breadcrumbs
- 60ml Worcestershire sauce
- A pack, or two, of streaky bacon
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