Pavlova - ProVeg Nigeria
Pavlova - Cooking Time: 1 hour 30 minutes - Total Time: 1 hour 30 minutes Ingredients Meringue ingredients - 240 mlaquafaba - 340 gicing sugar - 2
Ingredients
- 240 ml aquafaba
- 340 g icing sugar
- 2 tbsp. cornstarch
- 1,5 tsp. white vinegar
- 1 tsp. vanilla
- 400 g vegan whipped cream
- Sliced fruits
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