Apple and Maple Glazed Chicken | Exceldor

Apple and Maple Glazed Chicken | Exceldor

www.exceldor.ca

Prepare a warm maple chicken recipe with apples for a sweet and savory dish that's perfect for cozy fall evenings.

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Ingredients

  • 4 Exceldor boneless chicken breasts
  • 2 tbsp. (30 ml) olive oil
  • 2 apples (Cortland, Empire, or Spartan), unpeeled, cored, and quartered
  • 2 French shallots, quartered
  • 1 sprig fresh thyme or lemon thyme, leaves only
  • 1 cup (250 ml) raw or natural apple juice
  • Salt and pepper
  • 2 tbsp. (30 ml) cider vinegar
  • 1/4 cup (60 ml) maple syrup
  • ½ cup (125 ml) homemade or store-bought veal stock

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