Bayd Ghanam (Eggs With Lamb) Recipe - Cook Your Yummy Cuisine

Bayd Ghanam (Eggs With Lamb) Recipe - Cook Your Yummy Cuisine

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If you’re looking for a dish that combines hearty flavors with comfort, then look no further than Bayd Ghanam (Eggs With Lamb). This traditional Middle

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Ingredients

  • Lamb shoulder, cubed: 500 grams
  • Onion, finely chopped: 1 large
  • Garlic, minced: 4 cloves
  • Tomatoes, diced: 2 medium
  • Eggs: 4 large
  • Ground cumin: 1 teaspoon
  • Salt and pepper: To taste
  • Fresh parsley, chopped: For garnish

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