Ordinary German Cherry Cake
The light sweet-sour taste of this German cake is just perfect, but if you like desserts with more sweetness, just add more sweetener. Enjoy the ordinary
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Cooking tools:
- Pot
- Mixing bowl
- Stand mixer
- Saucepan
- Aluminum foil
- Kitchen towel
- Oven
- Baking sheet
- Fork
- Rolling pin
- Measuring cup
- Spoon
- Whisk
- Kitchen timer
Ingredients
- milk - 8.5 fl oz (250 ml)
- butter - 3.1 oz (90 g) + for the pan
- flour - 1.1 lb (500 g) + more
- sugar - 2.1 oz (60 g)
- fresh yeast - 1 cube of 1.5 oz (42 g)
- vanilla pudding - 2 pcs. (each one for 500 ml of liquid)
- sugar - 2.5 oz (70 g)
- milk - 4 cups
- cherries - 1.3 lb (600 g)
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