Red rice bowl with grilled corn, lime and garlic turkey and feta | Recipes | WW New Zealand
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Red rice bowl with grilled corn, lime and garlic turkey and feta & see the Points value of this great recipe.
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Ingredients
- 150 g Red rice, (¾ cup)
- 1 clove(s) Garlic, crushed
- 2 tsp Lime rind, finely grated
- 1 1/2 tbs Lime juice
- 1 tbs Olive oil
- 400 g Skinless turkey breast
- 2 cob(s), large Corn, cobs, husks removed
- 250 g Cherry tomatoes, halved
- 1/3 cup(s) Fresh coriander, coarsely chopped
- 60 g Reduced fat feta cheese, crumbled
- 2 x 3 second spray(s) Oil spray
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