Silky Creamy Beef and Bowtie Pasta Recipe for Cozy Evenings - Dave's Grill

Ingredients

• 1 pound (450g) ground beef
• 12 ounces (340g) bowtie pasta (farfalle)
• 1 teaspoon Italian seasoning
• ½ teaspoon smoked paprika
• ½ teaspoon salt
• ½ teaspoon black pepper
• 1 tablespoon olive oil
• 1 small onion, diced
• 3 garlic cloves, minced
• 1 can (14.5 ounces) diced tomatoes, undrained
• 2 cups (480 milliliters) beef broth
• 1 cup (240 milliliters) heavy cream
• 1 ½ cups (150 grams) shredded cheddar cheese or mozzarella
• ¼ cup (15 grams) chopped fresh parsley (for garnish)