Creamy Beef Bowtie Pasta with Cheese and Herbs - cookrisp

Creamy Beef Bowtie Pasta with Cheese and Herbs - cookrisp

cookrisp.com

Savor tender bowtie pasta and ground beef in a rich, creamy cheese sauce with savory herbs and a touch of garlic.

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Ingredients

  • 8–12 oz bowtie pasta (farfalle)
  • 1 lb ground beef
  • ½ cup diced onion
  • 2 cloves garlic, minced
  • Salt, to taste
  • Black pepper, to taste
  • 1 teaspoon paprika (optional)
  • 1 teaspoon Italian seasoning (optional)
  • 1 cup beef broth
  • 1 cup heavy cream
  • 1½ cups shredded cheddar cheese (or a blend with Parmesan)
  • Fresh parsley, chopped (for garnish)

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