Puerto Rican Fish Stew Recipe | Home Pressure Cooking
Discover the rich flavors of Puerto Rican Fish Stew with our easy-to-follow recipe. Perfectly seasoned seafood in a savory broth will transport your taste buds to the Caribbean!
Ingredients
- 1 lb white fish fillets (cut into chunks)
- 1 tbsp olive oil
- 1 onion (chopped)
- 2 cloves garlic (minced)
- 1 bell pepper (chopped)
- 1 cup tomato sauce
- 2 cups fish stock
- 1 tsp dried oregano
- 1 tsp ground cumin
- 1 bay leaf
- 1 potato (peeled and diced)
- 1 cup frozen peas
- to taste salt and pepper
- 1 tbsp fresh cilantro (chopped, for garnish)
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