Recipes Kiwi and Orange Sabayon Gratin
A delicious dessert that must be prepared at the very last minute and eaten right away.Kiwi and Orange Sabayon Gratin
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Cooking tools:
- Double boiler
- Baking dish
- Oven
- Stove
- Chef's knife
- Cutting board
- Saucepan
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Fine-mesh sieve
- Serving bowl
- Spoon
Ingredients
- 1 kiwis
- 1 oranges
- 1 egg yolks
- 1 tbsp Marsala wine
- 1/2 tbsp water
- 1 tbsp sugar
- 1/2 tbsp icing/confectioners' sugar
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