Orange and Grapefruit with Sabayon
Sabayon is made with wine, sugar and egg yolks. Here it is combined with orange, grapefruit, raspberries, strawberries and red currents.
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Cooking tools:
- Paring knife
- Cutting board
- Mixing bowl
- Saucepan
- Stove
- Whisk
- Kitchen torch
- Plate
Ingredients
- 1 orange segmented
- 1 grapefruit segmented
- A handful of redcurrants
- A handful of strawberries
- A handful of raspberries
- 3 egg yolks
- 50g caster sugar
- 25ml white wine
- Mint sprigs to garnish
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