Red Scalloped Potatoes - Master recipes
Place potatoes in a ungreased 13-in. x 9-in. baking pan. In a large bowl, combine the remaining ingredients; pour over potatoes. Cover and bake at 350° for 1-1/4 hours. Uncover and bake 10-20...
Ingredients
- 3 pounds small red potatoes, quartered -
- 2 cans (10-3/4 ounces each) condensed cream of mushroom soup, undiluted -
- 2 cups sliced onions -
- 1 cup milk -
- 1/4 cup thinly sliced green onions -
- 1 teaspoon dill weed -
- 1 teaspoon dried marjoram -
- 3/4 teaspoon salt -
- 1/2 teaspoon pepper -
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