Cheesy Scalloped Potatoes & Ham - Master recipes
Preheat oven to 350°. Mix first 5 ingredients. Stir in potatoes, ham and cheese. Transfer to 2 greased 13x9-in. baking dishes. Bake, covered, 1 hour. Uncover and bake until potatoes are tender,...
Ingredients
- 2 cans (10-3/4 ounces each) condensed cream of chicken soup, undiluted -
- 2 cups sour cream -
- 2/3 cup butter, melted -
- 1 teaspoon garlic powder -
- 1 teaspoon pepper -
- 6-1/2 pounds potatoes, peeled and cut into 1/4-inch slices -
- 6 cups cubed fully cooked ham (about 2-1/2 pounds) -
- 1 package (16 ounces) Velveeta, cubed -
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