Crispy Garlic Roasted Fingerling Potatoes | Potato Goodness
An easy side dish ready in under 30 minutes – with crispy potato skins and a soft, melt-in-your-mouth interior, the combination of garlic butter and Fingerling potatoes is a winner!
Ingredients
- 24 oz. fingerling potatoes
- 2 teaspoons coarse sea salt, additional for topping
- 5 Tablespoons unsalted butter
- 5 garlic cloves, minced
- Thyme sprigs, for serving (optional)
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