Pan Seared Pork Chops with Gravy
These Perfectly Pan Seared Pork Chops with Gravy are so easy to make, incredibly quick and perfectly tender! Jazz up your midweek dinner!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jocooks.com.
Cooking tools:
- Instant-read thermometer
- Skillet
- Cutting board
- Plate
- Aluminum foil
- Whisk
- Paper towel
- Airtight container
- Zip-top bag
- Stove
- Oven
- Grill
Ingredients
- 1 tablespoon butter (unsalted)
- 1 tablespoon olive oil
- 4 pork chops (thick cut)
- ½ teaspoon salt (or to taste)
- ½ teaspoon pepper (or to taste)
- 1 tablespoon all-purpose flour
- ¾ cup half and half
- ½ cup chicken broth (low sodium or no sodium added)
- ¼ teaspoon salt (or to taste)
- ¼ teaspoon pepper (or to taste)
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