Santiago-Style Sweet Pancakes with Liqueur
Indulge in the rich flavors of Santiago-style sweet pancakes, a delightful treat that combines the traditional pancake recipe with a hint of liqueur for an adul
Ingredients
- All-purpose flour : 200 grams
- Milk : 500 milliliters
- Eggs : 3 large
- Sugar : 50 grams
- Butter : 50 grams, melted
- Vanilla extract : 1 teaspoon
- Lemon zest : 1 teaspoon
- Salt : a pinch
- Liqueur (e.g., orange liqueur) : 100 milliliters
- Powdered sugar : for dusting
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