Canh Khổ Qua – Stuffed bitter melon soup - Long Phung
Stuffed bitter melon soup with raw Vietnamese pork paste and black mushrooms. Quick and flavorful, perfect for a refreshing meal. Enjoy the authentic taste! 🥫🥗👉LYKES Facebook Instagram
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at longphung.com.
Ingredients
- 200 g GIÒ SỐNG from LONG PHỤNG (raw Vietnamese pork paste), thawed in the refrigerator
- 6 bitter melons
- 50 g bean noodles
- 5 g slices of dried black mushrooms
- 1 teaspoon sugar, 1 teaspoon salt, 1 teaspoon pepper
- 5 cups of broth and 5 cups of water
- Sugar and salt to season the broth
- Chopped green onions and coriander.
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