Baked Brie Bites
The soft, creamy texture of Boar's Head® French Brie paired with the sweet, tart flavor of raspberry preserves will leave your guests saying, "just one more bit
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at boarshead.com.
Cooking tools:
- Muffin tin
- Oven
- Chef's knife
- Measuring spoon
- Spoon
Ingredients
- 24 Frozen mini puff-pastry shells
- 3 oz Boar's Head French Brie Cheese (rind removed)
- 2 tbsp Raspberry preserves
- 24 Pecans (chopped)
- 1 tsp Flaky sea salt
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