Pumpkin Havarti Cheese & Mac | Castello®
Pumpkin Havarti Cheese & Mac Ingredients Preparation Stir together milk and pumpkin puree. Fill a large pot with water and bring to a boil.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.castellocheese.com.
Ingredients
- 1½ cups milk
- 1 cup pumpkins puree
- 12 oz fusili pasta
- 3 tbsp unsalted butter
- 3½ tbsp all purpose flour
- 1½ tbsp minced thyme
- 4 oz Castello® Aged havarti
- ½ cups toasted panko breadcrumbs
- salt and pepper to taste
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