Butternut Squash and Apple Bisque with Crème Fraîche | Kowalski's Markets

Ingredients

• 2 tbsp. Kowalski's Butter
• ½ cup finely minced onion
• 1 ½ lbs. butternut squash
• peeled
• cut into 1" cubes (about 4 cups)
• 2 cups apple juice
• ¾ tsp. ground cinnamon
• 1 cup half-and-half
• ½ apple
• cored
• peeled and very thinly sliced
• 2 tsp. salt
• ¼ tsp. white pepper
• 7 oz. carton crème fraîche