Baked Fish and Rice with Dill Cheese Sauce » DiabetesCare.net
Here is another easy fish recipe. I especially like the flavor of the dill sauce.
Ingredients
- 1 cup quick-cooking brown rice, uncooked
- 1 cup boiling water
- 1 tablespoon dried parsley
- 1 teaspoon instant chicken bouillon*
- ½ teaspoon Italian seasoning
- 1 pound fish fillets (such as cod or sole)
- ¼ teaspoon paprika
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