Gluten-free orange syrup cake
Gluten-free orange syrup cake | Serves 8 | Easy baking | Perfect with whipped cream.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Cooking tools:
- Cake pan
- Oven
- Mixing bowl
- Whisk
- Saucepan
- Measuring cup
- Spatula
- Cooling rack
Ingredients
- 185g butter, chopped
- 1 tablespoon finely grated orange rind
- 1 1/4 cups (275g) caster sugar
- 6 eggs
- 3 cups (375g) almond meal (see tip)
- 3/4 cup (60g) desiccated coconut
- 3/4 cup (110g) rice flour
- 1 teaspoon gluten-free baking powder
- ORANGE SYRUP
- 2 oranges (600g)
- 1/3 cup (75g) caster sugar
- 1/3 cup (80ml) water
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