How to cook Beef Tournedos Rossini - USMEF Europe US Beef
Tournedos rossini recipe are one of the most popular. Do you want to know why? Well, maybe you should just try to cook it and you will understand.
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Cooking tools:
- Nonstick skillet
- Skillet
- Weight
- Chef's knife
- Cutting board
- Grill pan
- Tongs
- Spatula
- Plate
- Serving platter
- Cooking spoon
- Mandoline
- Measuring cup
- Kitchen scale
- Stove
- Oven
- Bread knife
Ingredients
- 4 beef tenderloins 3 cm. thick
- 4 slices of fresh foie (duck liver), 50 g each slice
- 2 melanosporum truffles
- 4 slices of good bread
- 100 g butter
- 100 ml Pedro Ximénez sherry
- Salt
- pepper
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