Spinach Artichoke Manicotti | Stuff by Tammy

Ingredients

• 2 boxes manicotti
• 2 chicken breasts cooked, shredded chicken (optional)
• 2 handfuls fresh spinach
• 3 shallots
• 3 cloves garlic, minced
• 1/4 cup chicken/vegetable broth
• 400 mL can artichokes, drained and chopped
• 500 mL container of ricotta
• 1 egg
• 1/4 cup freshly shredded Parmesan cheese
• 1 jar of tomato/spaghetti sauce or Vodka Sauce