Brie Crostini with Mango Salsa & Jalapeño Salsa
Brimming with tropical flavor, Brie Crostini topped with mango and jalapeño salsas make a delightful appetizer. Perfect for gatherings!
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Ingredients
- 1 small mango diced, (approx. 1 1/4 cups or 300 mL)
- 1 jalapeño pepper, finely diced
- 1/2 red pepper, diced
- 2 tbsp (30 mL) finely diced shallot
- 1/2 lime, juiced
- 1 tbsp (15 mL) finely chopped cilantro
- 1/8 tsp (0.5 mL) each salt and pepper
- 1/3 white baguette, cut into 16 thin slices
- 2 tbsp (30 mL) olive oil
- 1 pkg (125 g) double cream Brie cheese log, room temperature, cut into 16 even slices
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