Slow Cooker Creamy Mushroom Chicken Stew | Canadian Living

Ingredients

• 12 oz white button mushrooms halved
• 1 onion finely chopped
• 2 cloves garlic minced
• 1 pkg (14 g) dried chanterelle mushrooms
• 1/2 teaspoon dried tarragon
• 1/2 teaspoon dried thyme
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 12 boneless skinless chicken thighs quartered
• 1 cup sodium-reduced chicken broth
• 1/2 cup white wine
• 1 tablespoon Dijon mustard
• 1/4 cup all-purpose flour
• 1/4 cup chopped fresh parsley
• 1/4 cup 10% cream
• 2 teaspoons white wine vinegar
• Sodium 335 mg
• Protein 25 g
• Calories 204.0
• Total fat 7 g
• Potassium 492 mg
• Cholesterol 98 mg
• Saturated fat 2 g
• Total carbohydrate 9 g
• Iron 18.0
• Folate 14.0
• Calcium 4.0
• Vitamin A 5.0
• Vitamin C 13.0