English Roast Beef - Italian recipes by GialloZafferano
English roast beef is a typical second course of Anglo-Saxon origin, an oven-cooked rare beef roast.
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- English Roast Beef
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yummy4recipes.com.
Ingredients
- Beef sirloin 2.2 lbs
- Coarse salt 4 tbsp
- Sage 0.5 oz
- Rosemary 1 tbsp
- Extra virgin olive oil 2 tbsp
- Yellow mustard powder ½ tsp
- Potatoes 1.3 lbs
- Extra virgin olive oil 1 ½ tbsp
- Butter 2.8 tbsp
- Garlic 1 clove
- Rosemary 1 sprig
- Lemon juice 1
- Mustard 1 tsp
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