Roasted beef | Cychefs | Recipes | Cookery Books
Roast a flavorful sirloin with garlic, onions, and potatoes until crispy perfection. Perfect for special occasions!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cychefs.com.
Ingredients
- 2 1/2 kilos sirloin of beef
- Sea salt and freshly ground black pepper
- Olive oil
- 3 red onions, halved
- 2 bulbs garlic, plus 4 cloves garlic, peeled
- 2 kilograms roasting potatoes, peeled
- 3 rosemary sprigs
- 2 thumb-sized pieces ginger, peeled and diced
- 1/2 bottle red wine
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