The Dreamiest Russian Buttercream Recipe with Condensed Milk
Sweetened condensed milk frosting transforms ordinary cakes into heavenly delights. Master this silky, Russian buttercream recipe for impressively smooth frosting every time.
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Ingredients
- 1 14-ounce (397 grams) can sweetened condensed milk
- 1 cup (227 grams) unsalted butter, room temperature
- 1 teaspoon vanilla extract
- ¼ teaspoon salt
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