Easy Stovetop Creamy Ground Beef Pasta
Savor creamy ground beef pasta with cheddar-infused sauce in just one pot. Perfect for busy weeknights with rich flavor and minimal fuss.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fadedmix.com.
Cooking tools:
- Skillet
- Pot
- Spoon
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Grater
- Colander
- Wooden spoon
- Serving platter
Ingredients
- 1 lb ground beef
- 8 oz pasta (such as penne or rotini)
- 2 cups beef broth
- 1 cup heavy cream
- 1 cup grated cheddar cheese
- 1 cup sliced mushrooms
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon Italian seasoning
- Salt
- pepper
- Fresh parsley, chopped (optional, for garnish)
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