Cooking with Steve: Polidori Beer Bratwurst and Stout Pizza

Name: Cooking with Steve: Polidori Beer Bratwurst and Stout Pizza
Total time: 40 min
Ingredients: 1 tsp olive oil; 1 tsp butter; 1 small onions (thinly sliced ); 1 tbsp Guiness; 1 tbsp salt and sugar; ½ cup Guinness; ½ cup brown sugar; pinch of salt; pizza dough (pre-made or homemade); 1 lb Polidori Beer Bratwurst or Bratwursts (Please cook these before assembling ); 1-2 tbsp olive oil; 1 cup Fontina Cheese (shredded); Guinness caramelized onions; 1 cup Mozzarella cheese; Guinness Glaze; green onion for topping

polidorisausage.com

Cooking with Steve: Polidori Beer Bratwurst and Stout Pizza This Sausage & Stout Pizza is a bold twist on St.

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Skillet
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Chef's knife
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Measuring spoon
Wooden spoon

Ingredients

1 tsp olive oil
1 tsp butter
1 small onions (thinly sliced )
1 tbsp Guiness
1 tbsp salt and sugar
½ cup Guinness
½ cup brown sugar
pinch of salt
pizza dough (pre-made or homemade)
1 lb Polidori Beer Bratwurst or Bratwursts (Please cook these before assembling )
1-2 tbsp olive oil
1 cup Fontina Cheese (shredded)
Guinness caramelized onions
1 cup Mozzarella cheese
Guinness Glaze
green onion for topping