Salted Caramel Apple Rolls - USA Apples
These irresistible apple rolls drizzled in salted caramel are so easy to make using store-bought pastry dough, they will likely become a fam-favourite.
Ingredients
- Gala , Granny Smith
- , Brunch , Dessert
- Yield: 9
- Prep Time: 15 Minutes
- Total Time: 40 Minutes
- 3 cups (750 mL) thinly sliced U.S. Gala or Granny Smith apples*
- 1 tbsp (15 mL) lemon juice
- ¼ tsp (1 mL) kosher or sea salt
- 1 pkg (391g) store-bought pizza dough
- 2 tbsp (30 mL) melted butter
- ½ cup (125 mL) packed dark brown sugar
- 2 tsp (10 mL) cinnamon
- ¼ cup (60 mL) dulce de leche or caramel spread
- 1 tbsp (15 mL) milk
- Combine apples, lemon and salt in a large bowl.
- Heat dulce de leche, milk and salt in a small bowl in the microwave for 30 seconds or until hot. Stir until emulsified and drizzle over hot apple rolls. Let sit 10 minutes before serving.
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