Spicy Pepperoni Gumbo | Margherita Meats

Ingredients

• 2 Tbsp. Canola Or Olive Oil
• 3 Tbsp. Flour
• 1 Small Onion, Chopped
• 1 Green Or Yellow Bell Pepper, Chopped
• 4 Cloves Garlic, Minced
• 12 Ounces Boneless, Skinless Chicken Thighs, Cut Into 3/4 Inch Chunks
• 1 (14.5 Ounce) Can Fire Roasted Diced Tomatoes, Undrained
• 1 Cup Chicken Broth
• 1/2 Cup Diced Thickly Sliced Deli Margherita® Sandwich Or Stick Pepperoni (2 Ounces)*
• 1 Tsp. Dried Thyme Leaves
• 1 Tsp. Hot Pepper Sauce Or Chipotle Hot Pepper Sauce
• 2 Cups Hot Cooked White Or Brown Rice
• 2 Tbsp. Chopped Fresh Parsley
• *Packaged Margherita® Sliced Pepperoni May Be Substituted