Spanakopita
Spanakopita - recipe - Prepare - Serves 8 - Cook - Skill Medium Ingredients For the filling - 450 g Spinach fresh - 2 tbsp Mint leaves fresh, chopped - 2 tbsp
Keywords
- Spanakopita
- eggcellentrecipes.com
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eggcellentrecipes.com.
Ingredients
- Ingredients For the filling
- 450 g Spinach fresh
- 2 tbsp Mint leaves fresh, chopped
- 2 tbsp Dill fresh, chopped
- 1 Egg(s) (free range) large, beaten
- 200 g Feta cheese
- ½ tsp Nutmeg For the topping
- 100 ml Butter (unsalted) melted For the pastry
- 270 g Filo pastry sheet(s) Find similar in: Pastry , Recipe , Feta , Spanakopita , Spinach
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