Nahm Prik Noom (Thai Chile Dip) | Saveur
This fiery, funky northern Thai chile dip is served with raw vegetables and fried pork rinds.
Ingredients
- 6 cloves unpeeled garlic
- 3 banana peppers
- 1 red Holland chile
- 6 cherry or grape tomatoes
- <sup>1</sup>⁄<sub>2</sub> small red onion, thinly sliced
- 1 tbsp. Thai shrimp paste
- 1 tsp. sugar
- 1 tsp. kosher salt
- 1 dried, stemmed chile de arbol
- 3 tbsp. finely chopped cilantro (including stems)
- 1 finely chopped scallion
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