Roasted Green Beans with Beets, Feta, and Walnuts – The Adventures of Luke & David
Roasted green beans with beets, feta, and walnuts make a flavorful side dish. Perfect for a quick, tasty meal!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at lukeanddavidalden.com.
Cooking tools:
Ingredients
- 2 pounds fresh green beans (trimmed)
- 1 pound fresh beets (trimmed, peeled, and cut into thin wedges)
- ½ cup sliced shallots (4 medium)
- ¼ cup olive oil
- ½ teaspoon salt
- ½ teaspoon freshly ground black pepper
- ½ cup broken walnuts
- ½ cup crumbled feta cheese (2 ounces)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Roasted Green Beans and Walnuts with Feta
nourishingmeals.com
Green Beans with Walnuts, Feta & Cranberries
qualitygreens.com
Baked Green Beans with Feta Recipe | Side Dish Recipes |… | PBS Food
dipsy.pbs.org
Walnut Crumb Green Beans
dietdoctor.com
Easy Roasted Green Beans Recipe: How to Make It
tasteofhome.com
Green Beans with Leeks & Feta
marlameridith.com
Green Bean Salad with Toasted Walnuts and Feta Cheese
oneplanetlife.com
Roasted Green Beans with Lemon & Walnuts Recipe: How to Make It
tasteofhome.com