SAUSAGE & MINESTRONE SOUP...Now Thats, ITALIAN! | Just A Pinch Recipes
Here is a recipe I found in Womans World Magazine in 2010. It is a delicious and satisfying little soup to have on a blustery day...like today! Brrrrrr!! When e
Ingredients
- 1 pound(s) sweet italian sausage....links
- 3 cup(s) chopped fresh vegetables,..celery, onion &carrots
- dash(es) black pepper
- 3 can(s) (14.5-oz) each , diced tomatoes with basil, garlic & oregano
- 1 cup(s) small pasta, such as ditalini
- 1 can(s) ( 19-oz) ,red kidney beans..rinsed and drained.
- 2 can(s) (14-1/2 oz) each, fat free chicken broth
- - cooking spray
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