Cherry Cream Coffee Cake | Just A Pinch Recipes
I made this cake for the first time about a year ago. I couldn't keep my hands off of it! It's sooooo gooooood!! Everybody I've given the recipe to says the sam
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 3/4 cup(s) butter
- 1 1/2 cup(s) sugar
- 3 eggs
- 1 1/2 teaspoon(s) almond extract (the 1st time i made this i used vanilla)
- 3 cup(s) flour
- 1 1/2 teaspoon(s) tsp baking powder
- 1 1/2 teaspoon(s) baking soda
- 3/4 teaspoon(s) salt
- 1 1/2 cup(s) sour cream
- 1 can (21 oz) cherry pie filling
- - glaze:
- - mix 3 /4 cups powdered sugar with 1 tbls almond extract and 1 tbls water,
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