Ingredients
- 2 small zucchini, thinly sliced
- 2 small onions, thinly sliced
- 1 Tablespoon olive oil
- 8 eggs
- 4 to 5 fresh sage leaves
- 1/2 cup grated cheese
- 1/2 cup cream cheese
- zest of 1 lemon
- salt and pepper to taste
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