Carrot Cake | cake recipe | cream | pastry

Name: Carrot Cake | cake recipe | cream | pastry
Total time: 80 min
Ingredients: Wed Ingredients; 4 cups Carrot, minced; 1 cup Vegetable oil; 4 large Egg; 1/2 tsp. Ginger, minced; Dry Ingredients; 1½ cup All-purpose flour; 3/4 cup Dark brown sugar; 3/4 cup Granulated sugar; 1/2 tsp. Cinnamom; 1/4 tsp. Cardamom; 1/2 tsp. Salt; 1½ tsp. Baking powder; 1 tsp. Baking soda; Cream Cheese Frosting; 12 oz. Unsalted butter; 12 oz. Cold Heavy cream; 6 cups Powdered sugar; 1 tsp. Vanilla extract; 1/2 tsp. Lemon, juiced

www.tastelife.tv

Carrot cake has a very distinct taste that makes it one of the most-loved pastry. This recipe will ...

View full recipe on www.tastelife.tv

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tastelife.tv.

Share this recipe:

Cooking tools: