Glossy carrots and parsnips

Glossy carrots and parsnips

www.womanandhomemagazine.co.za

A great way to avoid a busy oven is to create these glazed veggies on the hob.

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  • sides
  • today on woman and home
View full recipe on www.womanandhomemagazine.co.za

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Ingredients

  • 1 kg carrots and parsnips, peeled and quartered lengthways
  • 1 tbsp wholegrain mustard
  • 50 ml Marsala
  • 200 ml chicken stock
  • 2 tbsp dark brown sugar
  • 5 cm fresh ginger, peeled and cut into chunks
  • 2 star anise
  • Juice and zest 1 orange
  • 40 g butter
  • 20 g roasted almonds, chopped
  • 1 tsp caraway seeds
  • 1 tbsp olive oil
  • 20 g breadcrumbs
  • 20 g curly leaf parsley, to garnish

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