Good-Cooking - Sylvia's World Famous Talked About Spareribs

Good-Cooking - Sylvia's World Famous Talked About Spareribs

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Sylvia's World Famous Talked About SpareribsSource: Recipe courtesy of Sylvia's Restaurant, New York2 slabs pork spareribs (about 3 1/2 pounds)1 1/2 teaspoon...

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Ingredients

  • 2 slabs pork spareribs (about 3 1/2 pounds)
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon crushed red pepper flakes
  • 1 to 3 cups white wine vinegar

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